Recipes
Causa Limeña
Posted by Olivia Aceituno onOne of the star dishes of Perú: Causa Limeña. This dish is made with yellow potato and green chili and can be filled with a variety of ingredients according to your choosing! In this case we will teach you how to make Causa Limeña filled with chicken and avocado. ...
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Ají de Gallina
Posted by Olivia Aceituno onThis thick cream with a spicy touch is made from shredded chicken is one of the countrys’ most famous dishes. It is usually served with boiled potatoes, cooked rice, boiled eggs and olives. It’s simple, but exquisite! Ingredients 4 yellow potatoes 4 slices white bread 3/4 cup evaporated milk, plus 1 to 2 tablespoons more...
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Homemade Mayonnaise with Olive Oil and Garlic
Posted by Roberto Baro onHarissa Burgers
Posted by Fernanda Catalan onWith summer officially here and the grill out of it's dusty corner in the garage, there's no betterway to celebrate than with a burger! And these harissa burgers is the personal favorite of @salimaskitchen ! The autor of this recipe.The secret to a super tasty burger? Lots of flavor, of course. And...
Moroccan cucumber salad
Posted by Fernanda Catalan onThis cucumber tomato salad is the best refreshing bite to serve as a side, salad, or appetizer on a hot day. It's made with a super simple lemon dressing, fresh tomatoes, cucumbers, red onion, and fresh herbs. This recipe was actually inspired by this Moroccan tomato salad and Moroccan cucumber...
Guinness Stout Brownie
Posted by Fernanda Catalan onIngredients: 1 tablespoon butter for greasing 1 Box Ghirardelli Double Chocolate Brownie Mix 1 tablespoon Guinness beer 1 large egg (room temperature) ⅓ Cup O-Live Extra Virgin Olive Oil ½ C Guittard dark chocolate chips For the frosting: 4 tablespoon unsalted butter (room temperature) ¾ C powdered sugar 2-3...
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It's a wrap! 🌯 Sundried Tomato White Bean Hummus
Posted by Fernanda Catalan onIngredients: 1 tin of white beans 1 package sundried tomatoes 1 package fresh basil 2 large tbsp tahini 1 clove of garlic Juice of ½ a lemon ½ tsp paprika ¼ tsp red pepper flakes ¼ cup O-Live Extra Virgin Olive Oil Water if needed to blend Wrap: Whole...
Make your own pizza 🍕
Posted by Fernanda Catalan onLooking for the best pizza ever? Look no further than homemade pizza—it's an absolute game-changer! 🍕👨🏼🍳 With our from-scratch dough recipe, you'll experience a pizza that's bursting with flavor and made with love. The best part? It's incredibly easy to make, irresistibly delicious, and easy on the wallet. 🙌🏼 Get...
Holiday Mimosa
Posted by Fernanda Catalan onHoliday Mimosa 1 Bottle Champagne (Prosecco or sparkling wine) 1 Cup Cranberry Juice 1 Cup Orange Juice 1-2 Tbsp O-live & Co Extra Virgin Olive Oil 2 Tbsp Sugar Rosemary to garnish First, use paper towel to rub the rim of the wine glass with olive oil. Roll...
Simple Hummus Dip
Posted by Fernanda Catalan onSimple Hummus Dip 2 (15oz) cans chickpeas, drained and rinsed ½ cup O-Live & Co. Extra-Virgin Olive Oil ½ lemon, juiced 2 cloves garlic, peeled 1 ½ teaspoon salt Blend ingredients together until smooth. Top with a drizzle of O-Live & Co. extra virgin olive oil and a...