Roasted Pumpkin Seeds Recipe by Ali Slagle, Photography by Thaya Williams Ingredients 1 cup fresh pumpkin seeds 1 tablespoon O-Live & Co Extra-Virgin Olive Oil  Kosher salt  Preparation Step 1 To clean the pumpkin seeds of pumpkin slime and flesh, put the seeds in a large bowl filled with cold...

Sauces, salsas and condiments are the best way to dress up a simple meal or throw some extra flavor into your lunchbox. This roasted tomatillo salsa is a great way to use up the last of your summer garden ingredients and will store sealed in the fridge all winter long....

Creamy Goat Cheese and Sun-dried Tomato Appetizer, with and O-Live Oil Based Black Olives and Fresh Basil. Ingredients One Large log of goat cheese. 1 270ml container of diced Sun-Dried Tomatoes. 1/3 Cup chopped Black Olives (no pits). 1/2 cup chopped fresh Basil 1/4 Cup O-live oil on top. Process...

Serves: 2 Prep Time: 10 Minutes Cook Time: 35 Minutes   Ingredients: Bowl: 1 Large Sweet Potato 1 Zucchini 1 Red Pepper 1 Can Chickpeas ½ Cup Farro (Sub any grain) 2 Tbsp O-Live & Co Extra Virgin Olive Oil 2 Large handfuls salad greens Dairy-Free feta (Or regular feta)...

Kale Waldorf Salad You will love this healthy version of Waldorf Salad! The salad, made with sturdy, vitamin-packed kale, is studded with delicious ingredients like tart diced apples, crunchy celery, sweet raisins, and toasted walnuts. The salad dressing is the star of the show, which is dairy-free and refined sugar-free....

Grilled Peach Panzanella Salad with Shallot VinaigretteO-Live & Co. Everyday Olive Oil• 7 tablespoons Olive & Co. Everyday Olive Oil, divided• 3-4 cups slightly stale sourdough or Ciabatta bread, cubed• 2 ripe peaches, sliced• Greens of choice, something crisp and crunchy is best here• 4 oz. burrata• 1 4 oz....

Refreshing citrus-y lemon cake topped with a dreamy lemon whipped cream - a summertime treat. Enjoy more this summer thanks to Samantha! Ingredients: 3 large eggs (room temperature) ¾ (150g) cup Granulated Sugar  3 tbsp. Lemon Juice (about 1 lemon) Zest from 1 lemon 1 cup (215g) O.Live Co. Olive...

Looking for an easy appetizer that can wow the whole family? Crunchy asparagus, light creamy ricotta, and touch of citrus zest.... count us in! A cult-favorite by Elise Tries to Cook. Ingredients For 6-8 people: 2 Ciabatta Baguettes 1 Bunch Asparagus 1 TSP Lemon Pepper Seasoning 2 TBSP O-Live &...

We, at O-Live, love summer and all the refreshing, delicious foods that come with it. Sunnier days means lighter flavors, and that’s why our Mediterranean Lemon Orzo is a season favorite. We toss fresh herbs, lemon juice, and O-Live together to top off a salad that’s super flavorful and just as healthy....

Zest up your evening with this Thai-Inspired Tofu Red Curry. This vegetarian plate is great when you are feeling spicy. Accompanied by rice noodles and made with natural ingredients, this can turn any night into something special. Brought to you by @AboutToSprout. Ingredients 1 package rice noodles  1 block extra firm tofu,...