Recipes
Old Charleston Style Shrimp and Grits
Posted by Fernanda Catalan onMake: 8 Preparation Time: 30 Minutes Cook Time: 45 Minutes Ingredients 1 cup coarsely ground grits 3 cups water 2 teaspoons salt 2 cups half-and-half 2 pounds uncooked shrimp, peeled and deveined salt to taste 1 pinch cayenne pepper, or to taste 1 lemon, juiced 1 pound andouille sausage, cut...
BLT Salad
Posted by Fernanda Catalan onMake: 6 Preparation Time: 20 Minutes Cook Time: 5 Minutes Ingredients 2 1/2 cups cubed white bread 1/2 cup of everyday O-Live olive oil 1 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 tablespoon minced shallot 1/4 cup cider vinegar 1/2 cup buttermilk 3/4 cup mayonnaise 1/2 cup grated...
PROVENCAL ROASTED CHICKEN WITH HONEY AND THYME
Posted by Fernanda Catalan onMake 5 Preparation Time 40 minutes Cook Time 25 minutes Ingredients For the chicken: 1 (3 to 4-pound) chicken, excess fat trimmed and giblets removed Kosher salt and freshly ground black pepper 1 shallot, sliced 1 bunch fresh thyme 1 lemon, zested in large strips 3 tablespoons Extra Virgin Olive...
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BREAD WITH SEEDS
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LEMON-GARLIC MARINATED SHRIMP
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ZUCCHINI CARPACCIO
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BASIL PESTO
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OLIVE OIL CAKE
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ROASTED BROCCOLI WITH RAISIN VINAIGRETTE
Posted by Fernanda Catalan onMake 4 Preparation Time 10 minutes Cook Time 25 minutes Ingredients 1 1/2 pounds broccoli, stems removed, tops cut into large florets 6 tablespoons Extra Virgin Olive Oil O-live 2 tablespoons sherry wine vinegar 1/2 cup raisins 1 tablespoon water 1/2 teaspoon ground cumin Preparation Preheat oven to 400 degrees...
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TOMATOES, GARLIC & EVOO
Posted by Fernanda Catalan on- Tags: recipes