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What is the Best Olive Oil For Cooking?

Posted by Fernanda Catalan on
What is the Best Olive Oil For Cooking?

While choosing the best olive oil for cooking has much to do with your own culinary tastes, there are some olive oil brands out there that just do everything right. The best olive oil for cooking is one that offers a variety in selection, delicious taste and quality application, and all at the right price point.

Today, we’ll be taking a look at the importance of each of these factors and explaining why O-Live’s selection of high-quality olive oil is the best for cooking by far. There’s even a bonus factor that makes O-Live olive oil the best olive oil for cooking. We’ll be taking a look at the different types of olive oil in our selection and letting you in on the secret to our success. Let’s get started!



When deciding on the best olive oil for cooking, there are a seemingly endless amount of brands to consider. This means that in finding the brand that stands out from the pack, there are a few factors to consider, the first being a variety of selection.

O-Live has a robust selection of olive oil to choose from, ranging from everyday olive oil to robust olive oil. In finding the best olive oil for cooking, it’s important to find a brand that offers this type of variety so that no matter what dish you’re cooking up, there is always a type of olive oil ready to make it even better!


Taste and Application

This one may seem obvious but it’s worth noting that the best olive oil for cooking has to be delicious! O-Live’s selection of olive oils are created with taste in mind. That’s why we offer three categories of olive oil based primarily on flavor. Here’s a look at what sets O-Live’s olive oil apart in terms of taste.

Everyday Olive Oil

The most ideal olive oil for everyday cooking, our Everyday Olive Oil is perfect for nearly any type of culinary application. Featuring a mild-fruity flavor, this extra virgin olive oil is produced in Chile’s Colchagua Valley. This climate offers the most similar to the birthplace of olive oil, the Mediterranian, and it shows in taste.

Organic Olive Oil

O-live’s Organic Olive Oil is perfect for those dishes that require a more subdued, balanced, but equally delicious flavor. Featuring a medium-fruity flavor with notes of ripe almond and green tomato, this is the perfect olive oil for cooking those health-conscious meals.

Robust Olive Oil

Do you consider yourself a flavor connoisseur? If so, our Robust Olive Oil is likely the best fit for all of your cooking needs. Intensely fruity and flavorful, our Robust Olive Oil pairs beautifully with white meats and features perfumes of artichoke, lettuce, and apple.



Finally, choosing the best olive oil for cooking has a lot to do with price. At O-Live, we know that charging outlandish prices for olive oil of the highest quality is counterintuitive and that’s why we are confident in saying that our line of olive oil is the best for cooking. Take a look at our shop for yourself and compare prices amongst our competitors. We’re willing to bet you’ll be pleasantly surprised!


The Secret to the Best Olive Oil For Cooking

Now, on to what really sets O-Live olive oil apart from the competition. O-Live olive oil’s fast harvesting process is the secret to our success. This fast harvesting process involves taking olives from the grove to the bottle within an hour. Why?


Studies show that a lower acidity level in olive oil also increases the olive oil’s smoke point, making it much better for cooking. With an acidity level of 0.2% (much lower than the industry average of 0.8%), our olive oil is by far the best for cooking. 


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